HB-5798, As Passed House, September 24, 2014

 

 

 

 

 

 

 

 

 

 

 

 

SUBSTITUTE FOR

 

HOUSE BILL NO. 5798

 

 

(as amended September 24, 2014)

 

 

 

 

 

 

 

 

 

     [A bill to amend 1998 PA 58, entitled

 

"Michigan liquor control code of 1998,"

 

by amending sections 105, 405, 525, and 609 (MCL 436.1105,

 

436.1405, 436.1525, and 436.1609), section 105 as amended by 2005

 

PA 320, section 525 as amended by 2013 PA 236, and section 609 as

 

amended by 2014 PA 47.]

 

THE PEOPLE OF THE STATE OF MICHIGAN ENACT:

 

     Sec. 105. (1) "Alcohol" means the product of distillation of

 

fermented liquid, whether or not rectified or diluted with water,

 

but does not mean ethyl or industrial alcohol, diluted or not, that

 

has been denatured or otherwise rendered unfit for beverage

 

purposes.

 

     (2) "Alcohol vapor device" means any device that provides for

 


the use of air or oxygen bubbled through alcoholic liquor to

 

produce a vapor or mist that allows the user to inhale this

 

alcoholic vapor through the mouth or nose.

 

     (3) "Alcoholic liquor" means any spirituous, vinous, malt, or

 

fermented liquor, powder, liquids, and compounds, whether or not

 

medicated, proprietary, patented, and by whatever name called,

 

containing 1/2 of 1% or more of alcohol by volume which that are

 

fit for use for food purposes or beverage purposes as defined and

 

classified by the commission according to alcoholic content as

 

belonging to 1 of the varieties defined in this chapter.

 

     (4) "Authorized distribution agent" means a person approved by

 

the commission to do 1 or more of the following:

 

     (a) To store spirits owned by a supplier of spirits or the

 

commission.

 

     (b) To deliver spirits sold by the commission to retail

 

licensees.

 

     (c) To perform any function needed to store spirits owned by a

 

supplier of spirits or by the commission or to deliver spirits sold

 

by the commission to retail licensees.

 

     (5) "Bar" means a barrier or counter at which alcoholic liquor

 

is sold to, served to, or consumed by customers.

 

     (6) "Beer" means any beverage obtained by alcoholic

 

fermentation of an infusion or decoction of barley, malt, hops, or

 

other cereal in potable water.

 

     (7) "Brand" means any word, name, group of letters, symbol,

 

trademark, or combination thereof adopted and used by a supplier to

 

identify a specific beer, malt beverage, wine, mixed wine drink, or

 


mixed spirit drink product and to distinguish that product from

 

another beer, malt beverage, wine, mixed wine drink, or mixed

 

spirit drink product that is produced or marketed by that or

 

another supplier. As used in this section and notwithstanding

 

sections 305(2)(j) and 403(2)(j), "supplier" means a brewer, an

 

outstate seller of beer, a wine maker, a small wine maker, an

 

outstate seller of wine, a manufacturer of mixed wine drink, an

 

outstate seller of a mixed wine drink, a mixed spirit drink

 

manufacturer, or an outstate seller of mixed spirit drink.

 

     (8) "Brand extension" means any brand which incorporates all

 

or a substantial part of the unique features of a preexisting brand

 

of the same supplier. As used in this section and notwithstanding

 

sections 305(2)(j) and 403(2)(j), "supplier" means a brewer, an

 

outstate seller of beer, a wine maker, a small wine maker, an

 

outstate seller of wine, a manufacturer of mixed wine drink, an

 

outstate seller of a mixed wine drink, a mixed spirit drink

 

manufacturer, or an outstate seller of mixed spirit drink.

 

     (9) "Brandy" means an alcoholic liquor as defined in 27 CFR

 

5.22(d) (1980).

 

     (10) "Brandy manufacturer" means a person wine maker or a

 

small wine maker licensed under this act to engage in the

 

manufacturing, rectifying or blending, or both, of manufacture,

 

rectify, or blend brandy only and no other distilled spirit. Only a

 

licensed wine maker or a small wine maker is eligible to be a

 

brandy manufacturer. The commission may approve a brandy

 

manufacturer to sell at retail brandy which that it manufactures,

 

blends or rectifies, or both, at its licensed premises or at other

 


premises authorized in this act.

 

     (11) "Brewer" means a person located in this state that is

 

licensed to manufacture and sell to licensed wholesalers beer

 

produced by it.

 

     (12) "Brewpub" means a license issued in conjunction with a

 

class C, tavern, class A hotel, or class B hotel license that

 

authorizes the person licensed with the class C, tavern, class A

 

hotel, or class B hotel to manufacture and brew not more than 5,000

 

18,000 barrels of beer per calendar year in Michigan and sell at

 

those licensed premises the beer produced for consumption on or off

 

the licensed brewery premises in the manner provided for in

 

sections 405 and 407.

 

     Sec. 405. (1) Subject to section 407, the commission shall

 

issue a brewpub license to a person who is licensed as a food

 

service establishment under part 129 of the public health code,

 

1978 PA 368, MCL 333.12901 to 333.12922, the food law, 2000 PA 92,

 

MCL 289.1101 to 289.8111, and who at the time of application for

 

the brewpub license is licensed and continues to be licensed as 1

 

or more of the following:

 

     (a) Class C.

 

     (b) Tavern.

 

     (c) Class A hotel.

 

     (d) Class B hotel.

 

     (2) A brewpub shall possess the necessary equipment for a

 

satisfactory operation which shall be maintained in good working

 

order and in a sanitary condition.

 

     (3) Agricultural products processed by a manufacturer shall

 


comply with state law and with rules of the department of

 

agriculture.

 

     (4) A brewpub shall not sell beer in this state unless it

 

provides for each brand or type of beer sold a label that

 

truthfully describes the content of each container and provides

 

proof that a valid "application for and certification/exemption of

 

label/bottle approval" has been obtained and is unrevoked under the

 

federal malt beverage labeling requirements as published in title

 

27, part 7, subpart C, C.F.R. 1935, 27 CFR 7.20 to 7.29, which are

 

hereby adopted by reference.

 

     (5) Each location of a brewpub shall have a manufacturing

 

operation on the licensed premises that complies with subsection

 

(6). A brewpub shall apply for and obtain a license for each

 

location of that brewpub. In determining the 5,000-barrel 18,000-

 

barrel threshold, all brands and labels of the brewpub produced in

 

this state shall be combined.

 

     (6) Beer shall be manufactured pursuant to federal malt

 

beverage regulations published in title 27, part 25, C.F.R. 1935,

 

27 CFR 25.1 to 25.301, which are hereby adopted by reference.

 

     (7) Each brewpub shall submit to the commission, on forms

 

acceptable to the commission and postmarked not later than January

 

15, April 15, July 15, and October 15 of each year, a beer tax

 

report of all beer sold under their brewpub license during the

 

preceding quarter. Each brewpub shall also submit, with the beer

 

tax report, the payment of the required beer excise tax due

 

pursuant to section 409.

 

     (8) A brewpub shall be the holder of a "brewers notice" as

 


issued by the United States department of treasury, bureau of

 

alcohol, tobacco and firearms alcohol and tobacco tax and trade

 

bureau in accordance with title 27, part 25, subpart G, C.F.R.

 

1935.27 CFR 25.61 to 25.85.

 

     Sec. 525. (1) Except as otherwise provided in this section,

 

the following license fees shall be paid at the time of filing

 

applications or as otherwise provided in this act and are subject

 

to allocation under section 543:

 

     (a) Manufacturers of spirits, not including makers, blenders,

 

and rectifiers of wines containing 21% or less alcohol by volume,

 

$1,000.00.

 

     (b) Manufacturers of beer, $50.00 per 1,000 barrels, or

 

fraction of a barrel, production annually with a maximum fee of

 

$1,000.00, and in addition $50.00 for each motor vehicle used in

 

delivery to retail licensees. A fee increase does not apply to a

 

manufacturer of less than 15,000 barrels production per year.

 

     (c) Outstate seller of beer, delivering or selling beer in

 

this state, $1,000.00.

 

     (d) Wine makers, blenders, and rectifiers of wine, including

 

makers, blenders, and rectifiers of wines containing 21% or less

 

alcohol by volume, $100.00. The small wine maker license fee is

 

$25.00.

 

     (e) Outstate seller of wine, delivering or selling wine in

 

this state, $300.00.

 

     (f) Outstate seller of mixed spirit drink, delivering or

 

selling mixed spirit drink in this state, $300.00.

 

     (g) Dining cars or other railroad or Pullman cars selling

 


alcoholic liquor, $100.00 per train.

 

     (h) Wholesale vendors other than manufacturers of beer,

 

$300.00 for the first motor vehicle used in delivery to retail

 

licensees and $50.00 for each additional motor vehicle used in

 

delivery to retail licensees.

 

     (i) Watercraft, licensed to carry passengers, selling

 

alcoholic liquor, a minimum fee of $100.00 and a maximum fee of

 

$500.00 per year computed on the basis of $1.00 per person per

 

passenger capacity.

 

     (j) Specially designated merchants, for selling beer or wine

 

for consumption off the premises only but not at wholesale, $100.00

 

for each location regardless of whether the location is part of a

 

system or chain of merchandising.

 

     (k) Specially designated distributors licensed by the

 

commission to distribute spirits and mixed spirit drink in the

 

original package for the commission for consumption off the

 

premises, $150.00 per year, and an additional fee of $3.00 for each

 

$1,000.00 or major fraction of that amount in excess of $25,000.00

 

of the total retail value of merchandise purchased under each

 

license from the commission during the previous calendar year.

 

     (l) Hotels of class A selling beer and wine, a minimum fee of

 

$250.00 and $1.00 for each bedroom in excess of 20, but not more

 

than $500.00 total.

 

     (m) Hotels of class B selling beer, wine, mixed spirit drink,

 

and spirits, a minimum fee of $600.00 and $3.00 for each bedroom in

 

excess of 20. If a hotel of class B sells beer, wine, mixed spirit

 

drink, and spirits in more than 1 public bar, a fee of $350.00

 


shall be paid for each additional public bar, other than a bedroom.

 

     (n) Taverns, selling beer and wine, $250.00.

 

     (o) Class C license selling beer, wine, mixed spirit drink,

 

and spirits, $600.00. Subject to section 518(2), if a class C

 

licensee sells beer, wine, mixed spirit drink, and spirits in more

 

than 1 bar, a fee of $350.00 shall be paid for each additional bar.

 

In municipally owned or supported facilities in which nonprofit

 

organizations operate concession stands, a fee of $100.00 shall be

 

paid for each additional bar.

 

     (p) Clubs selling beer, wine, mixed spirit drink, and spirits,

 

$300.00 for clubs having 150 or fewer accredited members and $1.00

 

for each member in excess of 150. Clubs shall submit a list of

 

members by a sworn affidavit 30 days before the closing of the

 

license year. The sworn affidavit shall be used only for

 

determining the license fees to be paid under this subdivision.

 

This subdivision does not prevent the commission from checking a

 

membership list and making its own determination from the list or

 

otherwise. The list of members and additional members is not

 

required of a club paying the maximum fee. The maximum fee shall

 

not exceed $750.00 for any 1 club.

 

     (q) Warehousers, to be fixed by the commission with a minimum

 

fee for each warehouse of $50.00.

 

     (r) Special licenses, a fee of $50.00 per day, except that the

 

fee for that license or permit issued to any bona fide nonprofit

 

association, duly organized and in continuous existence for 1 year

 

before the filing of its application, is $25.00. Not more than 12

 

special licenses may be granted to any organization, including an

 


auxiliary of the organization, in a calendar year.

 

     (s) Airlines licensed to carry passengers in this state that

 

sell, offer for sale, provide, or transport alcoholic liquor,

 

$600.00.

 

     (t) Brandy manufacturer, $100.00.

 

     (u) Mixed spirit drink manufacturer, $100.00.

 

     (v) Brewpub, $100.00.

 

     (w) Class G-1, $1,000.00.

 

     (x) Class G-2, $500.00.

 

     (y) Motorsports event license, the amount as described and

 

determined under section 518(2).

 

     (z) Small distiller, $100.00.

 

     (aa) Wine auction license, $50,000.00.

 

     (bb) Nonpublic continuing care retirement center license,

 

$600.00.

 

     (cc) Conditional license approved under subsection (5) (6) and

 

issued under subsection (6), (7), $300.00.

 

     (2) The fees provided in this act for the various types of

 

licenses shall not be prorated for a portion of the effective

 

period of the license. Notwithstanding subsection (1), the initial

 

license fee for any licenses issued under section 531(3) or (4) is

 

$20,000.00. The renewal license fee shall be the amount described

 

in subsection (1). However, the commission shall not impose the

 

$20,000.00 initial license fee for applicants whose license

 

eligibility was already approved on July 20, 2005.

 

     (3) If the commission requires an applicant to submit

 

fingerprints, the applicant shall have the fingerprints taken by a

 


House Bill No. 5798 (H-1) as amended September 23, 2014

local law enforcement agency, the department of state police, or

 

any other person qualified to take fingerprints as determined by

 

the department of state police. The applicant shall submit the

 

fingerprints and the appropriate state and federal fees, which

 

shall be borne by the applicant, to the department of state police

 

and the federal bureau of investigation for a criminal history

 

check. [After conducting the criminal history check, the department of

 

state police shall provide the commission with a report of the criminal

 

history check. The report shall contain criminal history record

 

information concerning the person who is the subject of the criminal

history check that is maintained by the department of state police. If a criminal arrest fingerprint card is subsequently submitted to the department of state police and matches against a fingerprint that was submitted pursuant to this act and stored in its automated fingerprint identification system (AFIS) database, the department of state police shall notify the commission.]

 

     (4) (3) Except in the case of any resort or resort economic

 

development license issued under section 531(2), (3), (4), or (5)

 

or a license issued under section 521a, the commission shall issue

 

an initial or renewal license not later than 90 days after the

 

applicant files a completed application. The application is

 

considered to be received the date the application is received by

 

any agency or department of this state. If the commission

 

determines that an application is incomplete, the commission shall

 

notify the applicant in writing, or make the information

 

electronically available, within 30 days after receipt of the

 

incomplete application, describing the deficiency and requesting

 

the additional information. The determination of the completeness

 

of an application is not an approval of the application for the

 

license and does not confer eligibility upon an applicant

 

determined otherwise ineligible for issuance of a license. The 90-

 

day period is tolled for the following periods under any of the

 

following circumstances:


     (a) If notice is sent by the commission of a deficiency in the

 

application, until the date all of the requested information is

 

received by the commission.

 

     (b) For the time required to complete actions required by a

 

person, other than the applicant or the commission, including, but

 

not limited to, completion of construction or renovation of the

 

licensed premises; mandated inspections by the commission or by any

 

state, local, or federal agency; approval by the legislative body

 

of a local unit of government; criminal history or criminal record

 

checks; financial or court record checks; or other actions mandated

 

by this act or rule or as otherwise mandated by law or local

 

ordinance.

 

     (5) (4) If the commission fails to issue or deny a license

 

within the time required by this section, the commission shall

 

return the license fee and shall reduce the license fee for the

 

applicant's next renewal application, if any, by 15%. The failure

 

to issue a license within the time required under this section does

 

not allow the commission to otherwise delay the processing of the

 

application, and that application, upon completion, shall be placed

 

in sequence with other completed applications received at that same

 

time. The commission shall not discriminate against an applicant in

 

the processing of the application based upon the fact that the

 

license fee was refunded or discounted under this subsection.

 

     (6) (5) If, in addition to a completed application under this

 

section, an applicant submits a separate form requesting a

 

conditional license with an acceptable proof of financial

 

responsibility form under section 803, and an executed property

 


document, the commission shall, after considering the arrest and

 

conviction records or previous violation history in the management,

 

operation, or ownership of a licensed business, approve or deny a

 

conditional license. to any of the following:A conditional license

 

issued under subsection (7) for the transfer of an existing license

 

at the same location shall include any existing permits and

 

approvals held in connection with that license. The following

 

applicants may request a conditional license:

 

     (a) An applicant seeking to transfer ownership of or interest

 

in an existing license at the same location under subsection (3) to

 

sell alcoholic liquor for consumption on or off the premises.

 

     (b) An applicant seeking an initial license under subsection

 

(3), except for other than a specially designated distributor

 

license or a license for the sale of alcoholic liquor for

 

consumption on the premises.

 

     (7) (6) The commission shall issue a conditional license to

 

applicants approved under subsection (5) (6) within 20 business

 

days after receipt of a completed application and a completed

 

conditional license request form and documentation for a

 

conditional license at a single location. The commission may take

 

up to 30 business days to issue conditional licenses to approved

 

applicants seeking conditional licenses at multiple locations.

 

     (8) (7) A conditional license approved under subsection (5)

 

(6) and issued under subsection (6) (7) is nontransferable and

 

nonrenewable. A conditional license approved under subsection (5)

 

(6) and issued under subsection (6) (7) expires when the commission

 

issues an order of denial of the license application that serves as

 


the basis for the conditional license after all administrative

 

remedies before the commission have been exhausted, expires 20

 

business days after the commission issues an order of approval of

 

the license application that serves as the basis for the

 

conditional license, expires when the licensee or conditional

 

licensee notifies the commission in writing that the initial

 

application should be canceled, or expires 1 year after the date

 

the conditional license was issued, whichever occurs first. If a

 

conditionally approved licensee fails to maintain acceptable proof

 

of its financial responsibility, the commission shall, after due

 

notice and proper hearing, suspend the conditional license until

 

the licensee files an acceptable proof of financial responsibility

 

form under section 803. If a conditional license is revoked, the

 

conditional licensee shall not recover from a unit of local

 

government any compensation for property, future income, or future

 

economic loss due to the revocation.

 

     (9) (8) Upon issuing a conditional license under subsection

 

(6), (7), the commission shall, until the conditional license

 

expires under subsection (7), (8), place an existing license under

 

subsection (3) (4) in escrow in compliance with R 436.1107 of the

 

Michigan administrative code. If the conditional license expires

 

because a transfer of an existing license was denied or because the

 

license was not transferred within the 1-year period, an existing

 

licensee may do 1 of the following:

 

     (a) Request that the commission release the license from

 

escrow.

 

     (b) Keep the license in escrow. The escrow date for compliance

 


with R 436.1107 of the Michigan administrative code shall be the

 

date the conditional license expires.

 

     (10) (9) The chair of the commission shall submit a report by

 

December 1 of each year to the standing committees and

 

appropriations subcommittees of the senate and house of

 

representatives concerned with liquor license issues. The chair of

 

the commission shall include all of the following information in

 

the report concerning the preceding fiscal year:

 

     (a) The number of initial and renewal applications the

 

commission received and completed within the 90-day time period

 

described in subsection (3).(4).

 

     (b) The number of applications denied.

 

     (c) The number of applicants not issued a license within the

 

90-day time period and the amount of money returned to licensees

 

under subsection (4).(5).

 

     (11) (10) As used in this section, "completed application"

 

means an application complete on its face and submitted with any

 

applicable licensing fees as well as any other information,

 

records, approval, security, or similar item required by law or

 

rule from a local unit of government, a federal agency, or a

 

private entity but not from another department or agency of the

 

state of Michigan.

 

     Sec. 609. (1) Except as provided in this section and sections

 

605 and 1029, a manufacturer, mixed spirit drink manufacturer,

 

warehouser, wholesaler, outstate seller of beer, outstate seller of

 

wine, outstate seller of mixed spirit drink, or vendor of spirits

 

shall not aid or assist any other vendor by gift, loan of money or

 


property of any description, or other valuable thing, or by the

 

giving of premiums or rebates, and a vendor shall not accept the

 

same. However, if manufacturers of spirits reduce the price of

 

their products, the manufacturer of spirits may refund the amount

 

of the price reductions to specially designated distributor

 

licensees in a manner prescribed by the commission.

 

     (2) A manufacturer, mixed spirit drink manufacturer,

 

warehouser, wholesaler, outstate seller of beer, outstate seller of

 

wine, outstate seller of mixed spirit drink, or vendor of spirits

 

may, in a manner consistent with rules, regulations, and orders

 

made by the commission, provide another licensee with advertising

 

items that promote the brands and prices of alcoholic liquor

 

produced by the manufacturer; sold by the outstate seller of beer,

 

the outstate seller of wine, or the outstate seller of mixed spirit

 

drink; or distributed by the wholesaler. Except as otherwise

 

provided under subsection (3), or (4), or (5), the advertising

 

items shall not have any use or value beyond the actual advertising

 

of brands and prices of the alcoholic liquor.

 

     (3) Except for those orders that were approved for specific

 

sponsorships or festivals, a manufacturer, mixed spirit drink

 

manufacturer, warehouser, wholesaler, outstate seller of beer,

 

outstate seller of wine, outstate seller of mixed spirit drink, or

 

vendor of spirits may provide goods and services to another

 

licensee that were approved by the commission pursuant to rules or

 

orders adopted prior to January 1, 2014 and the following

 

advertising items:

 

     (a) Alcoholic liquor recipes literature.

 


     (b) Calendars and matchbooks.

 

     (c) Removable tap markers or signs.

 

     (d) Table tents.

 

     (e) Shelf talkers.

 

     (f) Bottle neckers.

 

     (g) Cooler stickers.

 

     (h) Buttons, blinking and nonblinking.

 

     (i) Menu clip-ons.

 

     (j) Mirrors.

 

     (k) Napkin holders.

 

     (l) Spirits cold shot tap machines.

 

     (m) Alcoholic liquor drink menus.

 

     (n) Keg couplers that are lent to an on-premises retailer.

 

     (o) Sporting event or entertainment tickets.

 

     (4) A wholesaler may sell brand logoed items to an off-

 

premises licensee if those brand logoed items are contained within

 

the packaging of an alcoholic liquor product that is to be sold to

 

a consumer.

 

     (5) (4) A retailer shall not use or possess, at its licensed

 

premises, advertising items that have a use or value beyond the

 

actual advertising of brands and prices of alcoholic liquor except

 

for those allowed in subsection subsections (3) and (4) or as

 

otherwise provided in this subsection. A retailer may possess and

 

use brand logoed barware that advertises spirits as long as those

 

items are purchased from a manufacturer of spirits, vendor of

 

spirits, salesperson, broker, or barware retailer. A retailer may

 

possess and use brand logoed barware that advertises beer or wine

 


as long as those items are purchased from a barware retailer. A

 

retailer shall maintain the receipts of all purchased brand logoed

 

barware for at least 3 years and shall make those receipts

 

available for inspection by the commission as provided in section

 

217. Beginning in the 2015 licensing year, a retailer shall

 

disclose, in a manner as prescribed by the commission on the

 

application for renewal of an existing license, if any barware was

 

purchased by the retailer during the immediately preceding license

 

year.

 

     (6) (5) In addition to the penalties provided under section

 

903, a manufacturer of beer or wine, mixed spirit drink

 

manufacturer, warehouser, wholesaler, outstate seller of beer,

 

outstate seller of wine, or outstate seller of mixed spirit drink

 

that provides or sells barware and is not authorized to provide or

 

sell barware is subject to a fine in an amount of up to $2,500.00

 

as determined by the commission. Multiple violations resulting from

 

the same incident may be treated as a single violation for purposes

 

of issuance of any penalty imposed under this act.

 

     (7) (6) An on-premises retailer that hosts an on-premises

 

brand promotional event conducted by a wholesaler or supplier has

 

14 days after the event to remove from the premises any brand

 

logoed merchandise from the event to maintain compliance with this

 

section.

 

     (8) (7) This act and rules promulgated under this act do not

 

prevent a retailer that holds an off-premises license only from

 

purchasing brand logoed inventory and selling that inventory to its

 

customers.

 


     (9) (8) Not sooner than 18 months after the effective date of

 

the amendatory act that added this subsection, Beginning after

 

September 25, 2015, the commission may, by rule, add an item to or

 

remove an item from the definition of barware. The commission shall

 

not add or remove more than 1 item per rule and shall not

 

promulgate more than 1 rule at a time on the definition of barware.

 

The commission shall not issue a rule that adds refrigerator

 

systems, draft systems, or furniture to the definition of barware.

 

A rule, regulation, or order adopted after January 1, 2014 that is

 

not adopted in accordance with this subsection and that is not

 

consistent with this section or is in conflict with this section is

 

void and unenforceable.

 

     (10) (9) As used in this section:

 

     (a) "Barware" means the following brand logoed items:

 

     (i) Trays.

 

     (ii) Coasters.

 

     (iii) Napkins.

 

     (iv) Shirts.

 

     (v) Hats.

 

     (vi) Pitchers.

 

     (vii) Drinkware that is intended to be reused.

 

     (viii) Bar mats.

 

     (ix) Buckets.

 

     (x) Bottle openers.

 

     (xi) Stir rods.

 

     (xii) Patio umbrellas.

 

     (xiii) Any packaging used to hold and deliver the alcoholic

 


liquor purchased by the retailer.

 

     (xiv) Any other items that have been added by the commission

 

pursuant to subsection (8).(9).

 

     (b) "Barware retailer" means a person that offers brand logoed

 

barware for sale to retailers, whether or not it is in their

 

ordinary course of business, and that is not licensed as, or

 

directly or indirectly affiliated with, a manufacturer of beer or

 

wine, mixed spirit drink manufacturer, warehouser, wholesaler,

 

outstate seller of beer, outstate seller of wine, or outstate

 

seller of mixed spirit drink. For purposes of this subdivision, a

 

licensing agreement that authorizes use of a brand logo does not

 

constitute a direct or indirect affiliation.

 

     (c) "Broker" means a person, other than an individual, that is

 

licensed by the commission and that is employed or otherwise

 

retained by a manufacturer of spirits or a vendor of spirits to

 

sell, promote, or otherwise assist in the sale or promotion of

 

spirits.

 

     (d) "Indirectly affiliated" means, for purposes of this

 

section only, that a person owns 5% or more of the voting interest

 

of another person.

 

     (e) "Other valuable thing" means any goods, services, or

 

intangible goods that are given, loaned, leased, or sold to another

 

licensee that have value regardless of whether the value is nominal

 

and includes, but is not limited to, goods, services, or intangible

 

goods that provided any benefit, regardless of how nominal, to the

 

licensee other than advertising the brands and prices of alcoholic

 

liquor produced by the manufacturer, sold by the outstate seller of

 


House Bill No. 5798 (H-1) as amended September 24, 2014

beer, the outstate seller of wine, or the outstate seller of mixed

 

spirit drink, or distributed by the wholesaler, except for

 

consumable goods and those goods, services, or intangible goods

 

approved by rule or order of the commission prior to January 1,

 

2014.

 

     (f) "Salesperson" means a person who is employed by a vendor

 

of spirits or a broker and who is licensed by the commission to

 

sell, deliver, or promote, or otherwise assist in the sale of,

 

spirits in this state.

 

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